A taste of Rasam's hot and spicy Rasam is all you need to get yourself convinced that the place is an authentic South Indian restaurant.
Neat and no-fuss, this 60 cover restaurant has a cream span of marble as the floor and yellow textured walls. Huge glass windows and sleek wooden tables further characterize this eatery. The traditional south Indian touch is also added in the form of ethnic wooden artifacts and idols. It has a low calorie, pocket friendly and enviable array of mouth watering delicacies such as Dosa, Idli, Vada, Uttappam. Aficionados of South Indian cooking should also try the Rasam, Mysore Dosa, Payasam and Pongal.